Traditional Thai Curry noodles with Red and Green peppers, Onion and a slightly spicy Curry Sauce. These are not the cheap grocery store Ramen, these are made with premium noodles, veggies and flavoring. Makes a hearty and warm lunch or a light dinner.
|Ingredients||WHEAT NOODLES (WHEAT FLOUR, SALT, EGG POWDER, SPICES), DRY MILK (NONFAT MILK, VITAMIN A PALMITATE, VITAMIN D3), CURRY, GUAR GUM, DRIED ONIONS, FREEZE DRIED GREEN PEPPERS, FREEZE DRIED RED PEPPERS, SPICES|
|Total Fat||1 g|
- Red & Green Bell Pepper
- Thai Curry Sauce
- Single serving
- Pro Tip: Add half a Side Pack of Diced Chicken for extra protein and calories
- Open bag, remove and discard enclosed oxygen absorber before preparation. Expand bottom of bag. Add 1 1/2 cups boiling water, stir thoroughly, seal and let sit for 10 minutes. Stir before eating.