Gluten Free Ramen Noodles - Thai Curry


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Gluten Free Traditional Thai Curry noodles with Red and Green peppers, Onion and a slightly spicy Curry Sauce . Made with organic brown rice noodles. These are not the cheap grocery store Ramen, these are made with premium noodles, veggies and flavoring. Makes a hearty and warm lunch or a light dinner.
Thai Curry
IngredientsOrganic Brown Rice Noodles (Brown Rice Flour, Water), Dry Milk (Nonfat Milk, Vitamin A Palmitate, Vitamin D3), Curry, Guar Gum, Dried Onions, Freeze Dried Green Peppers, Freeze Dried Red Peppers, Spices
Total Fat2 g
Saturated Fat1 g
Cholesterol2 mg
Sodium119 mg
Total Carbohydrates57 g
Dietary Fiber3 g
Sugars7 g
Protein9 g
  • Pro Tip: Add half a Side Pack of Diced Chicken for extra protein and calories
  • Oraganic Brown Rice Noodles
  • Red & Green Bell Pepper
  • Thai Curry Sauce
  • Vegetrian
  • Gluten Free
  • Single serving